Cake Week. The 11 remaining bakers face a tough test in Cake Week, including a signature challenge, Prue's first technical challenge, and a chocolate collared showstopper. 2/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Cake Week. The 11 remaining bakers face a tough test in Cake Week, including a signature challenge, Prue's first technical challenge, and a chocolate collared showstopper. 2/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Biscuit Week. The competition kicks off with Biscuit Week, and the bakers are challenged to make biscuits that will say something both about them and a place in the British Isles. 1/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Biscuit Week. The competition kicks off with Biscuit Week, and the bakers are challenged to make biscuits that will say something both about them and a place in the British Isles. 1/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Biscuit Week. The competition kicks off with Biscuit Week, and the bakers are challenged to make biscuits that will say something both about them and a place in the British Isles. 1/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Final. Twelve bakers started, just three remain. Who will succeed with the final challenges to be crowned winner of The Great British Bake Off? 10/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Final. Twelve bakers started, just three remain. Who will succeed with the final challenges to be crowned winner of The Great British Bake Off? 10/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Final. Twelve bakers started, just three remain. Who will succeed with the final challenges to be crowned winner of The Great British Bake Off? 10/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pâtisserie (Semi-Final). It's the semi-final and the last four bakers are three challenges away from the biggest day in their baking lives. But first up, there's no business like choux business. 9/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pâtisserie (Semi-Final). It's the semi-final and the last four bakers are three challenges away from the biggest day in their baking lives. But first up, there's no business like choux business. 9/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pâtisserie (Semi-Final). It's the semi-final and the last four bakers are three challenges away from the biggest day in their baking lives. But first up, there's no business like choux business. 9/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Forgotten Bakes. Our bakers are stepping back in time and using unfamiliar recipes for Forgotten Bakes week. There's a sweet and savoury signature challenge and Prue sets the technical. 8/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Forgotten Bakes. Our bakers are stepping back in time and using unfamiliar recipes for Forgotten Bakes week. There's a sweet and savoury signature challenge and Prue sets the technical. 8/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Forgotten Bakes. Our bakers are stepping back in time and using unfamiliar recipes for Forgotten Bakes week. There's a sweet and savoury signature challenge and Prue sets the technical. 8/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Italian Week. The bakers face a Sicilian signature, a deceptively tricky technical, and a fiddly showstopper in the hottest temperatures ever recorded in the tent. 7/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Italian Week. The bakers face a Sicilian signature, a deceptively tricky technical, and a fiddly showstopper in the hottest temperatures ever recorded in the tent. 7/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Italian Week. The bakers face a Sicilian signature, a deceptively tricky technical, and a fiddly showstopper in the hottest temperatures ever recorded in the tent. 7/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pastry Week. The bakers face a tough triple challenge with a savoury signature, a multi-layered technical, and an ambitious traditional pie that pushes them to the edge. 6/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pastry Week. The bakers face a tough triple challenge with a savoury signature, a multi-layered technical, and an ambitious traditional pie that pushes them to the edge. 6/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pastry Week. The bakers face a tough triple challenge with a savoury signature, a multi-layered technical, and an ambitious traditional pie that pushes them to the edge. 6/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pudding Week. Prue and Paul are seeking perfection in pudding week, with a staggering technical challenge and a multi-layered showstopper that's not to be trifled with. 5/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pudding Week. Prue and Paul are seeking perfection in pudding week, with a staggering technical challenge and a multi-layered showstopper that's not to be trifled with. 5/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pudding Week. Prue and Paul are seeking perfection in pudding week, with a staggering technical challenge and a multi-layered showstopper that's not to be trifled with. 5/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Caramel Week. For the very first time on the show, it's caramel week, with three sticky challenges for the bakers including a super-sweet signature and a double Dutch technical. 4/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Caramel Week. For the very first time on the show, it's caramel week, with three sticky challenges for the bakers including a super-sweet signature and a double Dutch technical. 4/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Caramel Week. For the very first time on the show, it's caramel week, with three sticky challenges for the bakers including a super-sweet signature and a double Dutch technical. 4/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Bread Week. Paul and Prue set three tough challenges for the remaining 10 bakers in bread week, including an ambitious sculpture showstopper. 3/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Bread Week. Paul and Prue set three tough challenges for the remaining 10 bakers in bread week, including an ambitious sculpture showstopper. 3/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Bread Week. Paul and Prue set three tough challenges for the remaining 10 bakers in bread week, including an ambitious sculpture showstopper. 3/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Biscuit Week. For biscuit week, Paul and Prue set the remaining 11 bakers three new challenges, including a tricky filling and a final showstopper that is literally game-changing. 2/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Biscuit Week. For biscuit week, Paul and Prue set the remaining 11 bakers three new challenges, including a tricky filling and a final showstopper that is literally game-changing. 2/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Biscuit Week. For biscuit week, Paul and Prue set the remaining 11 bakers three new challenges, including a tricky filling and a final showstopper that is literally game-changing. 2/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Cake Week. Cake Week begins. Prue sets her first technical - a kids' party favourite. Plus, the trickiest showstopper ever is set in the first week: an illusion cake. 1/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Cake Week. Cake Week begins. Prue sets her first technical - a kids' party favourite. Plus, the trickiest showstopper ever is set in the first week: an illusion cake. 1/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Cake Week. Cake Week begins. Prue sets her first technical - a kids' party favourite. Plus, the trickiest showstopper ever is set in the first week: an illusion cake. 1/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

The Final. The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party. 10/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Patisserie Week. It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final? 9/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

The Final. The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party. 10/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Patisserie Week. It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final? 9/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Free-From Week. The remaining bakers explore alternative ingredients as they make a Signature without dairy, a hearty vegan Technical and a towering gluten-free celebration cake for the Showstopper. 8/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Caramel Week. The bakers put their twist on a classic caramel tart and produce a family favourite biscuit bar, before creating a showstopping dessert encased in a sugar dome. 7/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pastry Week. It's Pastry Week and the bakers tackle choux pastry doughnuts and a tricky Turkish technical, before creating a savoury, delicately designed showstopping pastry pie packed full of flavour. 6/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

German Week. It's a Bake Off first, as the bakers attempt to perfect traditional German biscuits and make a torte fit for a prince, before rising to the challenge with a showstopping tiered cake using yeast. 5/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Dessert Week. The bakers put their twist on the classic pavlova and take on a toffee technical, before creating a delicate dessert wrapped in intricately patterned sponge for a splendid showstopper. 4/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Free-From Week. The remaining bakers explore alternative ingredients as they make a Signature without dairy, a hearty vegan Technical and a towering gluten-free celebration cake for the Showstopper. 8/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Caramel Week. The bakers put their twist on a classic caramel tart and produce a family favourite biscuit bar, before creating a showstopping dessert encased in a sugar dome. 7/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Pastry Week. It's Pastry Week and the bakers tackle choux pastry doughnuts and a tricky Turkish technical, before creating a savoury, delicately designed showstopping pastry pie packed full of flavour. 6/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

German Week. It's a Bake Off first, as the bakers attempt to perfect traditional German biscuits and make a torte fit for a prince, before rising to the challenge with a showstopping tiered cake using yeast. 5/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Dessert Week. The bakers put their twist on the classic pavlova and take on a toffee technical, before creating a delicate dessert wrapped in intricately patterned sponge for a splendid showstopper. 4/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.

Bread Week. The remaining bakers have a lot to prove as they put their own twist on a classic Italian focaccia, make a Greek-inspired snack and create ambitious designs in milk bread. 3/10. Twelve enthusiastic contestants face three challenges a week as they take part in a competition to determine which of them is Britain's best amateur baker.