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Bizarre Foods: Delicious Destinations

tänään 09.30 - 10.00 30minTravel Channel

Andrew Zimmern explores Kanazawa in Japan. He samples everything from the kano crab to sushi and other tantalising treats that are unspoiled by international tourism.

Bizarre Foods: Delicious Destinations

tänään 09.00 - 09.30 30minTravel Channel

Andrew Zimmern explores the elaborate and unique food feasts of Kyoto, Japan. He samples their traditional multicourse meal known as kaiseki and the comfort food obanzai.

Bizarre Foods: Delicious Destinations

tänään 08.30 - 09.00 30minTravel Channel

Andrew Zimmern explores the alluring traditional dishes of Phuket, Thailand. He samples everything from spicy crab curry to sweet and crispy street snacks.

Bizarre Foods: Delicious Destinations

tänään 08.00 - 08.30 30minTravel Channel

Andrew Zimmern travels to Bangkok to sample some traditional delicious dishes. He digs into steamed whole bass, massaman curry and loads more!

Bizarre Foods: Delicious Destinations

tänään 07.30 - 08.00 30minTravel Channel

Andrew Zimmern dives into the cuisine of Santa Monica, California. He enjoys an array of food, including spicy seafood soup, Chinese chicken salad and Tsukemen.

Bizarre Foods: Delicious Destinations

tänään 07.00 - 07.30 30minTravel Channel

Andrew Zimmern explores hotspots and diverse culinary treasures in Hollywood. He digs into steak and martinis, Persian ice cream, Thai steam fish and Armenian flatbread!

Bizarre Foods: Delicious Destinations

la 24.07. klo 09.30 - 10.00 30minTravel Channel

Andrew Zimmern digs into the treasures of Raleigh, Durham and Chapel Hill. He finds a booming food scene bursting with southern influences.

Bizarre Foods: Delicious Destinations

la 24.07. klo 09.00 - 09.30 30minTravel Channel

Andrew Zimmern explores the landscape and cuisine of Bermuda, a British territory with Caribbean soul. He has native dishes like fish chowder, spiny lobster and cassava pie.

Bizarre Foods: Delicious Destinations

la 24.07. klo 08.30 - 09.00 30minTravel Channel

Andrew Zimmern digs into the tropical coastal cuisine of Guayaquil, Ecuador. He samples everything from sweet red mangrove crab to a plantain dumpling.

Bizarre Foods: Delicious Destinations

la 24.07. klo 08.00 - 08.30 30minTravel Channel

Andrew Zimmern digs into the treasures of Uruguay's capital city, Montevideo. He tries slow-cooked Asado meats and a thin-sliced steak sandwich called chivito.

Bizarre Foods: Delicious Destinations

la 24.07. klo 07.30 - 08.00 30minTravel Channel

Andrew Zimmern explores the legendary and timeless cuisine of Lyon, France. The city is renowned for its delicious dishes like breaded beef tripe and pink pralines.

Bizarre Foods: Delicious Destinations

la 24.07. klo 07.00 - 07.30 30minTravel Channel

Andrew Zimmern returns to the European epicentre of fashion, art and food - Paris. He finds the best eateries and tries dishes like fresh steak tartare.

Bizarre Foods: Delicious Destinations

la 17.07. klo 09.30 - 10.00 30minTravel Channel

Andrew Zimmern explores the Emilia-Romagna, Italy. He samples some culinary classics from Bologna like mortadella sausage, Parmigiano Reggiano and tortellini.

Bizarre Foods: Delicious Destinations

la 17.07. klo 09.00 - 09.30 30minTravel Channel

Andrew Zimmern explores the delicious traditional Tuscan cuisine. He tries many specialities like spicy fish stew served with crusty bread and chickpea pancakes.

Bizarre Foods: Delicious Destinations

la 17.07. klo 08.30 - 09.00 30minTravel Channel

Andrew Zimmern explores the classic comfort foods and modern recipes of Porto, Portugal. He tries salty cod in a creamy casserole, tripe stew and octopus rice.

Bizarre Foods: Delicious Destinations

la 17.07. klo 08.00 - 08.30 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 17.07. klo 07.30 - 08.00 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 17.07. klo 07.00 - 07.30 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 10.07. klo 09.30 - 10.00 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 10.07. klo 09.00 - 09.30 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 10.07. klo 08.30 - 09.00 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 10.07. klo 08.00 - 08.30 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 10.07. klo 07.30 - 08.00 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

la 10.07. klo 07.00 - 07.30 30minTravel Channel

Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.

Bizarre Foods: Delicious Destinations

ti 31.12.2019 13.30 - 14.00 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

ti 31.12.2019 13.00 - 13.30 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

ma 30.12.2019 13.30 - 14.00 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

ma 30.12.2019 13.00 - 13.30 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

la 28.12.2019 17.30 - 18.00 30minTravel Channel

Andrew Zimmern explores Goa, a former Portuguese colony in western India, to sample tasty local cuisine. He tucks into prawn curry, Portuguese chorizo and pork vindaloo.

Bizarre Foods: Delicious Destinations

la 28.12.2019 17.00 - 17.30 30minTravel Channel

Andrew Zimmern explores the cuisine of Delhi, India. He tries local delicacies like tandoori chicken, goat kebabs, samosas and deep-friend sweet dough balls.

Bizarre Foods: Delicious Destinations

la 28.12.2019 16.30 - 17.00 30minTravel Channel

Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes.

Bizarre Foods: Delicious Destinations

la 28.12.2019 16.00 - 16.30 30minTravel Channel

Andrew is on a culinary adventure, exploring the delightful cuisine of Seville, Spain. He tries delicacies like cured Iberico ham, gazpacho and serranito pork sandwiches.

Bizarre Foods: Delicious Destinations

la 28.12.2019 15.30 - 16.00 30minTravel Channel

Andrew Zimmern enjoys the bold, tropical flavours of Curacao. This former Dutch trading hub's local cuisine is blended and diverse like the African stews and Dutch cheese.

Bizarre Foods: Delicious Destinationsu

la 28.12.2019 15.00 - 15.30 30minTravel Channel

Andrew Zimmern digs into the treasures of Uruguay's capital city, Montevideo. He tries slow-cooked Asado meats and a thin-sliced steak sandwich called chivito.

Bizarre Foods: Delicious Destinations

la 28.12.2019 14.30 - 15.00 30minTravel Channel

Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area. He samples Chinese dim sum, Indian panipuri, American soul food and Mexican tacos.

Bizarre Foods: Delicious Destinations

la 28.12.2019 14.00 - 14.30 30minTravel Channel

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.

Bizarre Foods: Delicious Destinations

la 28.12.2019 13.30 - 14.00 30minTravel Channel

Andrew Zimmern explores the cuisine of Merida, Mexico. He tries traditional slow-roasted pork, pork-stuffed cheese balls in Yucatan sauces and much more!

Bizarre Foods: Delicious Destinations

la 28.12.2019 13.00 - 13.30 30minTravel Channel

Andrew Zimmern heads to Mexico's Pacific coast to explore the local cuisine. In Puerto Vallarta he tries marinated pork, traditional pozole and skewered mojo fish.

Bizarre Foods: Delicious Destinations

la 28.12.2019 12.30 - 13.00 30minTravel Channel

Andrew Zimmern explores the signature dishes of Tahiti. He samples everything from Polynesian ceviche to freshwater shrimp coated in a sweet, coconut curry sauce.

Bizarre Foods: Delicious Destinations

la 28.12.2019 12.00 - 12.30 30minTravel Channel

Andrew Zimmern heads to Hawaii's Big Island to explore its traditional food culture. He tries laulau, opakapaka fish loco moco and huli-huli chicken.

Bizarre Foods: Delicious Destinations

la 28.12.2019 11.30 - 12.00 30minTravel Channel

Andrew Zimmern goes on a gastronomic tour of Las Vegas. He samples everything from quail breast stuffed with foie gras, Waygu steaks and veal parmigiana.

Bizarre Foods: Delicious Destinations

la 28.12.2019 11.00 - 11.30 30minTravel Channel

Andrew Zimmern explores the multicultural cuisine of Phoenix, Arizona. He samples everything from classic chilaquiles, Neapolitan pizza and the popular Sonoran hot dogs.

Bizarre Foods: Delicious Destinations

la 28.12.2019 10.30 - 11.00 30minTravel Channel

Andrew Zimmern explores Kanazawa in Japan. He samples everything from the kano crab to sushi and other tantalising treats that are unspoiled by international tourism.

Bizarre Foods: Delicious Destinations

la 28.12.2019 10.00 - 10.30 30minTravel Channel

Andrew Zimmern explores the elaborate and unique food feasts of Kyoto, Japan. He samples their traditional multicourse meal known as kaiseki and the comfort food obanzai.

Bizarre Foods: Delicious Destinations

pe 27.12.2019 13.30 - 14.00 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

pe 27.12.2019 13.00 - 13.30 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

to 26.12.2019 13.30 - 14.00 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

to 26.12.2019 13.00 - 13.30 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

ke 25.12.2019 13.30 - 14.00 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.

Bizarre Foods: Delicious Destinations

ke 25.12.2019 13.00 - 13.30 30minTravel Channel

From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.
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Bizarre Foods: Delicious Destinations
Andrew Zimmern explores Kanazawa in Japan. He samples everything from the kano crab to sushi and other tantalising treats that are unspoiled by international tourism.
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